Making Burgers

Our roles in our group

On the 15th we made patties. The three of us all had different roles. One person in our group was in charge of getting the eggs, and washing the dishes as well as keeping the area clean. While the other person in our group chopped up the onion and cooked the patties. While my job was to get the seasonings, breadcrumbs, and mince, as well as mixing all the ingredients together.

Issues we encountered

During cooking, we went through some problems. A member of our group accidentally cut their finger while chopping the onions. This caused us to fall behind for they had to go out of the classroom to clean the cut and put a glove on. We found that our area was messy and not well organised. We ended up having trouble cooking the patties. We found that with our bad time management we did not have enough time to properly cook our patties. At lunchtime, I found when I broke off a part of the pattie that there were a few little bits of meat that was still raw.

Improvements for next time

Next time we need to work on organising different roles for one another before we start cooking. We also need to keep our area clean and organised. We also need to work on our time management. I find that we need to have more time to cook our food.




improvements need to be made